Recipes from Historic California: A Restaurant Guide and Cookbook
November 10th, 2009
Linda Bauer, Steve Bauer, “Recipes from Historic California: A Restaurant Guide and Cookbook (Recipes from Historic…)”
Taylor Trade Publishing | ISBN: 158979348X | 2008 | 336 pages | PDF | 1,13 MB
Product Description
Review
“What a delightful read! Linda and Steve Bauer have put California state on a plate, with all its wonders. Like a delicious salad, they have tossed history, recipes, people, and places with bright, readable stories. A winner!” –Antonia Allegra, author, Napa Valley: The Ultimate Winery Guide
